It's said that the PERO FAMILY who own this famed Pizzeria in Coney Island are getting old and want to sell the place. For the past year or two, they have only been open on Saturdays and Sundays, only serving Pizza from 12:30 to 5:30 these two days.
We hope they get a good operator who will continue the 100 Year Tradition of TOTONNO'S.
The first licensed pizzeria in the USA, Lombardi’s, at 53 1/2 Spring St. in NYC. Gennaro Lombardi and his pizza maker, Antonio Totonno Pero. Late Gilded Age NYC c.1905.
