Tuesday, September 7, 2021

John Travolta Eats Pizza

 



JOHN TRAVOLTA - PIZZA

"Saturday Night Fever"

by Bellino 






TRAVOLTA EATS PIZZA

by BELLINO










SUNDAY SAUCE 

WHEN ITALIAN-AMERICANS COOK

TRAVOLTA PASTA

And More ...







JOHN TRAVOLTA








JOHN TRAVOLTA 







JOHN'S PIZZA of BLEECKER STREET

NEW YORK




















Johns Pizza & American Flag

 





JOHN'S PIZZA

With AMERICAN FLAG

GREENWICH VILLAGE, NEW YORK







JOHN'S PIZZERIA

And AMERICAN FLAG







CONEY ILSAND WONDER WHEEL

BROOKLYN, NEW YORK







JOHN'S PIZZA

Of BLEECKER STREET









Tuesday, August 17, 2021

PIZZA GOD

 





The "PIZZA GOD" ???

Dom DeMarco

DiFARA PIZZERIA

BROOKLYN, NEW YORK









"The PIZZA GOD" ? Dom DeMarco of DiFara Pizzeria New York is considered one of the Greatest Pizzaioli in The World, if Not Thee Greatest of All. We think he is, and his Pizza is The Best you can Get anywhere in The World, including Naples Italy, "we think Dom's Pizza is Better," and many would agree. Get this one-of-a-kind Limited Edition Tee Shirt of the Greatest Pizza Maker alive, the one we call "Pizza God" Dom DeMarco, Brooklyn, New York.

GIFT IDEAS : Christmas, Birthdays and all occasions.










SUNDAY SAUCE

WHEN ITALIAN AMERICANS COOK







JOHN'S PIZZA with AMERICAN FLAG

by Bellino









JOHN'S of BLEECKER STREET PIZZA









My Favorite Pizza in Rome

 




La PIZZAIOLI

PIZZERIA MARMI

TRASTEVERE, ROMA

ITALY



Really good pizza at busy spot on Viale Trastevere. This place has a large outdoor restaurant that fills up quickly. It is popular with locals and tourists alike. The pizza was very good as were the fried starters.

This restaurant is such fun to be in. Excellent pizza and Roman specialties. Quick service and a buzzing dining room. We especially enjoyed watching the guys throw twenty pizzas in the oven all at once!






PIZZERIA MARMI

ROME





My 1st PIZZA at PIZZERIA MARMI

Quattro Stagioni

Fou Seasons Pizza

June 1986

My 2nd Trip to Rome




Le MENU

PIZZERIA MARMI

Most PIZZE is around 6 EUROS







PASTA e FAGIOLI

AT Pizzeria Marmi






Pizzeria Ai Marmi

Viale Trastevere 53,
Rome, Italy (Trastevere)





ITALIAN FOOD MEMORIES









MAKE at HOME










Monday, August 9, 2021

Port Alba Pizza Recipe Naples Italy

 



PORT'ALBA ANTICA PIZZERIA

NAPOLI









A Pretty Pizzaiola





PIZZA MARGHERITA

NAPOLI







NAPLES - POSITANO

The AMALFI COAST

COOKBOOK / TRAVEL


And More ...











Tuesday, July 20, 2021

Iconic New York Pizza "The Worlds Best" ?

 



JOHN'S PIZZERIA

aka JOHN'S of BLEECKER STREET

My FAVORITE PIZZERIA OVERALL





TOTONNO'S PIZZERIA NAPOLITANO

NEPTUNE AVENUE

CONEY ISLAND, BROOKLYN

NEW YORK

"LOVE IT"





Pizzaiolo Michael

TOTONNO'S

Coney Island





The MASTER

Dom DeMarco

DiFARA PIZZA

Avenue "J"

BROOKLYN, NY





The Great Mark Iacono

At LUCALI'S

Carroll Gardens, Brooklyn





The OVEN at LOMBARDI'S

"This is where it all Started"

AMERICA'S 1st PIZZERIA

Opened in 1905 by Genaro Lombardi




Genaro Lombardi with pizzaiolo Totonno Pero

1905

SPRING STREET

NEW YORK NY




Inside LOMBARDI'S








JOE'S PIZZA

Carmine Street

New York NY

NEW YORK'S BEST LOVED SLICE







The Soho Square

From PRINCE STREET PIZZA

Now my FAVORITE PIECE of PIZZA in New York

But when it comes to a so-called Plain Slice ?

Nobody Beats Dom DeMarco and his awesomely tasty PIZZA
at DiFARA PIZZA Brooklyn, New York, and the World's Single Best PIZZA

"SERIOUSLY" !!!





The GREAT DOM DeMARCO

ANd The WORLD'S BEST PIZZA ?

"DOM'S"

DiFARA PIZZERIA

BROOKLYN, NEW YORK







PATSY'S PIZZERIA

East Harlem , New York


"FRANK SINATRA'S FAVORITE"






SUNDAY SAUCE

alla BELLINO alla PACINO







JOHN'S PIZZA













SAL & CARMINE'S PIZZA

Since 1957

Upper West Side of Manhattan

2671 BROADWAY, NY NY

As The Signs says, "CRISPY PIZZA" !!!

One of NEW YORK'S BEST






FAMOUS BEN'S PIZZA

SPRING STREET

Soho





SFINCIONE

"REAL SICILIAN PIZZA" !!!

BEN'S is one of The Few Places in NEW YORK 
to Get REAL AUTHENTIC SICILIAN PIZZA, "SFINCIONE"

aka PIZZA PALERMITANA

Of PALERMO






RECIPES From MY SICILIAN NONNA
























Thursday, July 1, 2021

How to Make Focaccia at home - Recipe

 

 



A Fresh Baked FOCACCIA 





FOCACCIA RECIPE

3 ¾ cups all-purpose flour
1 tablespoon kosher salt
1 teaspoon  active dry yeast
1 ¾ cups  warm water


MAKING The DOUGH

Step 1: In a large bowl, thoroughly combine the flour, salt, and yeast. Pour in the warm water (about 110 degrees) and use your hands to mix and fold the dough until all the flour is incorporated. The dough will be sticky.

Step 2: Transfer the dough to a plastic container and store covered in the fridge for at least 8 hours and up to two days.


COOKING the FOCACCIA

Step 1: When you are ready to make your pizza, remove the dough from the refrigerator. Temper it for about an hour at room temperature.

Step 2: Use the olive oil to generously coat an 18-by-13-inch baking sheet. Transfer the focaccia dough to the pan and fold it over on itself. Let the dough rise in a warm place for 1½ to 2 hours, or until doubled in size. (Your rising time will vary depending on climate and humidity.)

Step 3: Preheat the oven to 450 degrees and turn on the convection fan if you have one. If you have a baking stone or baking peel, place it in the center of the oven rack.

Step 4: Coat your palms using the olive oil that pools in the sides of the pan, and gently press, stretching and flattening the dough to the edges. Use your fingertips to gently dimple the dough. Sprinkle the flaky sea salt and ½ teaspoon Aleppo pepper across it, then top with the green garlic and zucchini slices, and finish by sprinkling the remaining ½ teaspoon Aleppo pepper.

Step 5: Bake for 15 to 18 minutes or until the crust is golden-brown.

Step 6: Using a large metal spatula, transfer the focaccia pizza from the baking sheet to a cooling rack. Top with grated Parmesan cheese, lemon zest, and ricotta salata.





FAVORITE ITALIAN FOODS

And SECRET RECIPES